Cinnamon & Chocolate French Toast

Breakfast can be the best time of the day if you prepare this delicious cinnamon french toast recipe. It will only take you 20 minutes and it’s enough for you to share with 3 diners.

The necessary implements are: Measuring cup, measuring spoons, 2 turners, 3 medium bowls, clamp, 1 large skillet, metal spoons, cutting tables, blender, oven tray, wooden spoons, knives, and a fork.

Cinnamon & Chocolate french toast


✏ 4 thick slices of white bread.

✏ 1 ½ tablespoon of butter.

✏ 2 eggs.

✏ ¼ cup of milk.

✏ 2 spoons of chocolate powder.

✏ ¼ cup of sugar.

✏ ½ teaspoon of cinnamon powder.

✏ Honey maple.


✏ Cut each slice of bread into 4 sticks.

✏ Mix the eggs, the milk and the chocolate powder in a container. It has to be large enough to roll the bread sticks.

✏ Mix the cinnamon and the sugar in a little bowl.

✏ Heat half of the butter in a large skillet over medium-high heat.

✏ Put the sticks on the egg mixture and let them soak for a minute, wring the excess and take them over the skillet (previously buttered). Cook each side until golden brown.

✏ Place them immediately to the little bowl where you have your sugar and cinnamon mixture. Roll until they’re covered. Do this quickly while they are hot so the mixture adheres to the sticks.

✏ Make a tower and pour honey maple on it.

You can choose your favorite flavor: Flavored strawberry, vanilla or banana milk and add it to this delicious cinnamon French toast recipe, enjoy it with your little ones and learn this recipe step by step with #FUNCOOK by #OFFCORSS

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